Welcome to Astaphans Recipe Corner!Bring out the inner chef in you!

Chicken Pelau

Ingredients: You will need: 2 ½ – 3 lb. chicken pieces seasoned with CHIEF salt, pepper, chives, thyme, garlic, parsley, 1 tsp. CHIEF Worcestershire sauce, 1 tsp, CHIEF soy sauce, 1 tbsp. ketchup 2 cup rice, washed 2 cup coconut milk and 2 cup water 1 large onion sliced 1 sweet pepper, chopped 1-1/2 cup

Fungie and Stew Fish

Ingredients/Fungie: 3 Tbsp of Vegetable Oil 2  Tbs of Minced Onions 1 Tbsp Of Minced Pimento Peppers 6 Ochroes (Okras) Finely Chopped 1/2 Tsp of Chief Brand All Purpose Seasoning  1/2 Tsp of Chief Brand Smoked Paprika 2 Tbsp of Butter 2 Cups of Coconut Milk 2 Cups of Water 1/2 Tsp of Chief Brand

Rice Croquettes

INGREDIENTS : 1 lb boiled NATURAL DIAMOMD BROWN RICE.  1/2 cup grated mozzarella cheese Stuffing ( cheese , ground beef and chicken) 4 eggs 2 cups breadcrumps 1/4 cup flour 1 tbsp milk 1 tsp chopped garlic 2 tsps grated onion 1 tsp basil Fresh  parsley Salt and Pepper to taste Oil for frying DIRECTIONS

Caribbean Fish Cakes

 Ingredients:  3 Cups Vegetable Oil 1 Pack Chief Brand Pholorie Mix 1/2 Tsp Chief Brand Garam Massala 1/2 Tsp Chief Brand Turmeric Powder 1/2 Tsp Chief Brand Baking Powder 1 Tbsp of Minced Cilantro 1 Tsp Minced Garlic 4 Oz Minced Salted Cod (Preboiled) 1/4 Tsp Chief Brand Black Pepper Method: In a medium sauce